Ginger Miso Ramen
I've been dreaming of this bowl of vegan ramen since I ate it. I had a day at home where I could let the broth simmer on the stove for…
I've been dreaming of this bowl of vegan ramen since I ate it. I had a day at home where I could let the broth simmer on the stove for…
Bowls are my go to when I'm out of meal ideas. It's so easy to just start with a carb like rice, potatos, or in this case bulghur, and then…
I tried a really tasty recipe from Swedish vegan magazine @vegomagasinet. It's crumbled firm tofu marinated in Japanese soy sauce, sweet chili, ginger, brown sugar and oil and then fried…
I had an absolutely great vegan burrito at @burritosandshakes by @tacobar the other week, and I have been dreaming of recreating it ever since. I was really happy with the…
How about a bowl packed with flavours that will take you straight back to those warm summer days? I've always loved Greek Salad, and here's a big bowl of all…
I love quick, flavourful meals (well, stating the obvious here!) and was thrilled when I found this recipe from my friend @whollynourishedrd. It ticks all the boxes for a great…
In Sweden, we're mad about saffron buns for Christmas. This is the best recipe I've tried, hands down! The secret ingredient is silken tofu. It makes the buns really moist…
A throwback to when we made yummy maki rolls in the summer. Crispy sesame tofu sticks, thinly sliced red cabbage, baked butternut squash, cucumber and a sauce with oat fraiche…
I'm trying to fuel myself through this rough patch, with the dark and cold season ahead of us, with lots of nourishing, delicious food. I love my salads even in…
One of the things that I was reluctant to give up when going plantbased was feta cheese. I used to have serious cravings for it. There are some vegan alternatives…