Not posting so frequently at the moment, but thought I'd share these amazing, chewy rhubarb, white chocolate and cardamom cookies while you still might get hold of some rhubarb. They…
I'm all about rhubarb this time of the year. Still waiting for my plants to grow stronger so I can start picking stems from them. In the meantime I'll buy…
Today it's been one year since I started this blog. I've had so much fun cooking, photographing and writing, and blogging has really made me more motivated in the kitchen.…
We finished the weekend off with a sweet rhubarb and pear crumble. It's gluten free if you use GF oats. With almond flour and chopped almonds, the crumble has a…
One of my favourite things about the Swedish summer is undoubtedly rhubarb crumble pie. My go-to dessert or fika all summer long. Super simple but so, so good! In Sweden…