Quick Tabbouleh

First of June, and summer is officially here! I'm planning to eat endless bowls of salads this season. And I'm so looking forward to all the fresh produce that will…

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Thai Tofu Fry

I tried a really tasty recipe from Swedish vegan magazine @vegomagasinet. It's crumbled firm tofu marinated in Japanese soy sauce, sweet chili, ginger, brown sugar and oil and then fried…

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