Ovenbaked Sweets & Baking

Saffron Star Bread

Here’s a bright shining star to get us all through the darkest week of the year.

I saw an incredibly beautiful star bread that @barbarafrenchvegan made, and I just had to make one too. I made the same saffron yeast dough as for my saffron wreath a few posts back. It’s by far the best I’ve tried, with silken tofu from @yipin.se. I filled it with vegan butter, sugar, almond paste and crushed almonds. Below or in Instsgram Stories, you can see step by step how to make the star. I hope you enjoy it as much as I enjoyed making it!

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